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Restaurant Cafe & Bar

131 Normanby Road, Paeroa
07 862 7273
Daily: 10am 7 days a week
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One3One
Restaurant & Bar

In the site of the old Fathers Tavern One 3 One Bar Kitchen Cafe offers style, comfort and a classic menu and wine list with service that is second to none in Paeroa.

If your looking for somewhere to go for a casual drink or meal then this is the place for you. With its amazing copper bar and stylish interior it is a great place to spend time.

We offer a great range on tap, a wine list to suit all tastes and a menu with a wide selection of amazing food.

We frequently have live music and run a quiz night.

We also have a modern stylish gaming room.

So if you are stopping in Paeroa there is no place better to go then One3One Restaurant & Bar.
See you there.

ALL DAY BREAKFAST DINNER KIDS

HALLOUMI AND AVACADO TOAST    (Gluten Free Option & Vegetarian)

Served on turkish bread, poached egg, fresh tomato salsa & Balsamic vinaigrette dressing
$18
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KIDDIES MENU

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$15
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Available for kids 12 years & under
ALL MAIN MEALS     $15
*includes an activity pack

CHEESE - BURGER
Beef pattie, cheese in a seeded burger bun
Served w/ salad, fries & tomato sauce

FISH & CHIPS
Battered fish gorgons
Served w/ salad, fries & tomato sauce

CHICKEN NUGGETS
Battered chicken nuggets
Served w/ salad, fries & tomato sauce

MAC & CHEESE
Macaroni cooked in creamy sauce with cheese and bacon

SPAGHETTI & MEATBALLS
Meatballs in a marinara sauce, tossed in spaghetti
topped w/ cheese

KIDS ICE CREAM SUNDAE      $6
Two scoops of vanilla ice-cream, whipped cream, sprinkles & a choccy fish w/ your choice of sauce:
Chocolate
Caramel
Raspberry

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SNACKS MENU

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$10 to $20
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MINI SPRING ROLLS  (Vegetarian)   $10
served with sweet chilli sauce

JALAPENO BITES  (Vegetarian)   $10
served with sweet chilli sauce

FISH BITES  (Vegetarian)   $10
served with tartare sauce and lemon wedge

PORK WONTONS  (Vegetarian)   $10
served with sweet chilli

BEER BATTERED CHIPS  (Vegetarian)   $10
served with garlic aioli and tomato sauce

CURLY FRIES   $12
served with garlic aioli and tomato sauce

SPICY POTATO WEDGES   $12
served with sour cream and sweet chilli
Add   Bacon and cheese    $5

BEEP NACHOS  (Gluten Free)   $20
Mexican style beef and beans mix served with gluten free corn chips, melted cheese, sour cream and jalapenos

VEGE NACHOS   (Vegetarian & Gluten Free)   $20
Mexican style bean mix, served with gluten free corn chips, melted cheese and sour cream and jalapenos
Add   Guacamole    $5

Add   any sauce for   $2.50

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ENTREE MENU

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$10 to $23
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GARLIC BREAD (Vegetarian)    $10
Half baguette filled with garlic butter, toasted to
perfection
Served with house-made aioli
add  CHICKEN   $12

CRISPY FRIED CALAMARI    $20
Served with tomato & caper salsa and chipotle aioli

SEAFOOD CHOWDER    $23
Creamy seafood chowder w/ mussels, prawns, calamari, & scallops
Served w/ toasted ciabatta

CRISPY CHICKEN    $20
Marinated in buttermilk and spices
served w/ slaw, sriracha aioli & fresh salsa

STICKY CHICKEN WINGS    $18
Sweet chilli & garlic chicken wings,
topped with sesame seeds

TRIO OF SLIDERS    $20
Trio of braised pork belly sliders
Filled w/ slaw & aioli

VEGETARIAN DUMPLINGS    $18
Served with sweet chilli, soy sauce & sesame seeds

GREEK STYLE LAMB KEBABS (Gluten Free)   $22
Marinated lamb, onions, capsicum in skewers served with greek yogurt dressing

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DESSERT MENU

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$12 to $16
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CREME BRULEE (Gluten Free )   $14
Cardamom & saffron crème brulee, with
crackly caramelised sugar & topped with nuts

CINNAMON & SUGAR DOUGHNUTS    $16
Warmed sugared doughnuts, caramelised banana with
vanilla icecream with & chocolate sauce

DECONSTRUCTED CHEESECAKE (Gluten Free Option)   $16
Ask your wait staff for today’s flavour
biscuit crumbs, vanilla ice cream with
a macaron

CHOCOLATE FONDANT & BRANDY SNAP    $15
Chocolate fondant & cream filled brandy snap
with vanilla ice cream

ICE CREAM SUNDAE (Gluten Free Option)    $12
3 scoops of vanilla ice cream, whipped cream with
chocolate sauce, sprinkles & wafers

BERRYTASTIC (Gluten Free Option)   $14
Vanilla ice-cream, raspberry sauce, berry
compote, fresh berries and wafers

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DINNER MENU

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$26 to $38
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PORK BELLY (Gluten Free Option)    $38
Twice-cooked crispy skinned pork belly
Served with apple puree, seasonal vegetables, kumara rosti & red wine jus
Beer Match: Emerson's - Hazed & Confused IPA
Wine Match: Angus the Bull - Cabernet Sauvignon

CHICKEN SCHNITZEL (Gluten Free)    $38
Panko crumbed & fried chicken breast. Served
with creamy mash, seasonal vegetables & tomato basil topped up with parmesan
Beer Match: Panhead - Supercharger APA
Wine Match: Bastard by Marsico - Chardonnay

LAMB SHANK (Gluten Free)    $38
Slow cooked single lamb shank in a red wine & tomato jus on a bed of creamy mash potato &
seasonal green vegetables
Beer Match: Panhead - Blacktop Oat Stout
Wine Match: Tyrrell's Old Winery - Shiraz

FETTCCUINE PASTA (Vegetarian)    $28
Basil pesto, red onion, spinach, mushrooms in a
creamy sauce w/ shaved parmesan & pinenuts
add  CHICKEN   $8

SMOKEY BBQ PORK RIBS (Gluten Free Option)    $30
Slow cooked smokey BBQ pork ribs
Served with fries and slaw
Beer Match: Panhead - Supercharger APA
Wine Match: Tyrrell's Old Winery - Shiraz

FISH & CHIPS (Gluten Free Option)    $26
Classic kiwi beer battered fish & chips
w/ house tartare & green salad
Beer Match: Corona
Wine Match: The Ned - Pinot Gris

FISH OF THE DAY (Gluten Free Option)    $36
Ask your wait staff for today's fish
Beer Match: Speights - Summit Ultra
Wine Match: The Ned - Sauvignon Blanc

VEGETARIAN STROGANOFF     $28
Sautéed assorted vegetables with brown sauce
and cream garnish with gherkin Served with steamed rice
add  CHICKEN   $7
Beer Match: Beer Match: Steinlager - Classic
Wine Match: Wither Hills - Riesling

SIDE EXTRAS
add    FRIES & AIOLI     $8
add    CREAMY MASH POTATO     $8
add    GREEN GARDEN SALAD     $8
add    SEASONAL VEGETABLES     $8
add    COLESLAW    $8
add    Two EGGS     $8
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STONEGRILL & BUTCHERS BLOCK MENU

STONEGRILL & COOKED STEAKES with choice of two sides & one sauce. Click for more info!
$34 to $42
More info
STONEGRILL
Served with your choice of two sides & one sauce (Gluten Free Option available)		 BUTCHERS BLOCK
Cooked to your liking with your choice of two sides & one sauce (Gluten Free Option available)
250gm PRIME SIRLOIN     $34
Beer Match: Panhead - Supercharger APA
Wine Match: Leefeild Station - Pinot Noir		 250gm PRIME SIRLOIN     $35
Beer Match: Panhead - Supercharger APA
Wine Match: Leefeild Station - Pinot Noir
250gm SCOTCH FILLET     $36
Beer Match: Panhead - Supercharger APA
Wine Match: Leefeild Station - Pinot Noir		 250gm SCOTCH FILLET     $37
Beer Match: Panhead - Supercharger APA
Wine Match: Leefeild Station - Pinot Noir
300gm ANGUS RUMP     $37
Beer Match: Panhead - Supercharger APA
Wine Match: Leefeild Station - Pinot Noir		 300gm ANGUS RUMP     $38
Beer Match: Panhead - Supercharger APA
Wine Match: Leefeild Station - Pinot Noir
200gm EYE FILLET     $39
Beer Match: Panhead - Supercharger APA
Wine Match: Leefeild Station - Pinot Noir		 200gm EYE FILLET     $40
Beer Match: Panhead - Supercharger APA
Wine Match: Leefeild Station - Pinot Noir
200gm LAMB RUMP     $38
Beer Match: Panhead - Supercharger APA
Wine Match: Leefeild Station - Pinot Noir		 SURF & TURF     $10
add & SCALLOP SKEWER
TRIO GRILL     $39
Aged beef rump, lamb rump, prawns
MIXED MEAT GRILL     $42
Lamb rump, scotch fillet, salmon, prawns
Beer Match: Panhead - Supercharger APA
Wine Match: Leefeild Station - Pinot Noir
SIDES SAUCES
SEASONAL VEGETABLES CREAMY MUSHROOM
CREAMY MASH POTATO GARLIC BUTTER
POTATO WEDGES RED WINE JUS
GARDEN SALAD PEPPERCORN
CURLY FRIES TOMATO SAUCE
COLESLAW TARTARE
FRIES
Add eggs  $7
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SALAD & BURGER MENU

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$25
More info

CALAMARI SALAD    $20
Flash-fried calamari tossed w/ mixed salad greens,
fresh tomato salsa, shaved parmesan, onions, capers & aioli
Beer Match: Stella
Wine Match: Bastard by Marsico - Chardonnay

QUINOA AND FALAFEL SALAD    $25
Mixed with spinach, cherry tomato, onions,
beetroot and mint and cucumber coconut raita
Beer Match: Emerson's - Hazed & Confused IPA
Wine Match: The Ned - Sauvignon Blanc

CEASAR SALAD     $25
Chopped cos lettuce, croutons, shaved parmesan,
anchovies, tossed in caesar dressing, topped w/a
poached egg and bacon
add CHICKEN    $8
Beer Match: Speights - Summit 0%
Wine Match: The Ned - Pinot Gris

FALAFEL BURGER     $25
Smashed falafel & portobello mushroom, salad,
smoked tomato relish & vegan aioli
Served w/ fries & tomato sauce
Beer Match: Emerson's - Hazed & Confused IPA
Wine Match: Leefeild Station - Pinot Noir

OLD SCHOOL BEEF BURGER     $25
Beef pattie, double cheddar cheese, hot mustard
mayo & tomato ketchup, iceberg lettuce, red onion & pickle
Served w/ fries & tomato sauce
Beer Match: Panhead - Supercharger APA
Wine Match: Angus the Bull - Cabernet Sauvignon

GRILLED CHICKEN & BACON BURGER     $25
Grilled chicken, double cheddar cheese,
smoked tomato relish, salad, & aioli
Served w/ fries & tomato sauce
Beer Match: Panhead - Supercharger APA
Wine Match: Bastard by Marsico - Chardonnay

CRIPSY CHICKEN BURGER     $25
Buttermilk crispy chicken, American cheddar, smoked tomato relish, slaw,
pickle & sriracha aioli Served w/ fries & tomato sauce
Beer Match: Speights - Summit Ultra
Wine Match: The Ned - Rose

FISHERMANS BURGER     $25
Beer battered fish, confit prawn, salad, pickle & tartare
Served w/ fries & tomato sauce
Beer Match: Stella
Wine Match: Bastard by Marsico - Chardonnay

 

FOR ALL BURGERS
add  EXTRA PATTIE   $7
add  an EGG  $3.5
add  BACON RASHER   $3.5
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LIGHT LUNCH MENU

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$10 to $26
More info

GARLIC BREAD
Half baguette filled with garlic butter, toasted to perfection
Served w/ house-made aioli    $10
with CHEESE    $12

CRISPY FRIED CALAMARI    $20
Served with tomato & caper salsa and chipotle aioli

SEAFOOD CHOWDER    $23
Creamy seafood chowder w/ mussels, prawns, calamari, & scallops
Served w/ toasted ciabatta

BUTTERMILK CHICKEN    $22
Marinated in buttermilk and spices
served w/ slaw, sriracha aioli & fresh salsa

TRIO OF SLIDERS    $20
Trio of braised pork belly sliders Filled w/ slaw & aioli

NACHOS
Crispy corn chips, grilled cheese, fresh tomato salsa, sour cream and jalapenos
with BEEF & BEANS    $20
with MEXICAN BEANS    $20

STEAK SANDWICH $22
150gm Sirloin steak, on top of toasted ciabatta, onion relish, lettuce, tomato, red wine jus
Served w/ fries & tomato sauce

PORK SANDWICH $21
Fried pork belly, in between toasted focaccia, apple & onion jam, coleslaw, red wine jus
Served w/ fries & tomato sauce

FISH & CHIPS $26
Classic kiwi beer battered fish & chips w/ house tartare & green salad

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EXTRAS

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$3 - $7
More info

Two Bacon Rashers $7


Two Eggs $7


One Sausage $4


One Hashbrown $3


Fried Mushrooms $7


Toast $5

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ONE3ONE OMELETTE    (Gluten Free Option)

3 egg omelette filled w/bacon, tomato, baby spinach, mushrooms, cheese. Served w/ toasted ciabatta & plum relish
$18
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EGGS BENEDICT

Toasted english muffin, wilted spinach, cherry tomatoes, poached eggs & hollandaise sauce
Add:
Mushrooms $20
Crispy Bacon $20
Smoked Salmon $21
$20 - $21
More info
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BIG BREAKFAST    (Gluten Free Option)

Grilled bacon, hash-brown, sausage, grilled mushroom, cooked tomato & eggs cooked your way on top of toasted ciabatta
$24
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BACON AND EGGS    (Gluten Free Option)

Grilled bacon & eggs cooked your way on top of toasted ciabatta served w/plum relish
$18
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BREAKFAST WAFFLE

Toasty waffle, grilled bacon & banana, maple syrup, whipped cream topped w/fresh berries
$20
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Reservation

    You can also call us for reservation 07 862 7273